Sttttuff

HIHI

just this week I was helping out in the studio to cut the fabrics to mount into swatches to be sent to italy. There were a lot of scrap fabrics lying on the floor so being such a fabric junkie, I picked up every single bit of it and made it into fabric rings.

TADAHHH

So since there were so much fabric, I made one for everyone who helped out in the cutting as well. That was such a stressful day for all of us because we had to get it all done before the fedex man came. :/
The two cutesy dogs that practically lives in the studio. They're Mirjam's dogs.

and thats linda playing with some fabric and using it as a scarf. haha.

Heres what I was doing the entire day and its still not done yet :/ Working on floral digital prints for mirjam's digital print collection.

and after a looonnnggg tiring day, I bought food back to cook!

This is the only thing I know how to cook for myself.

LET ME TEACH YOU HOWWWWW!!!

1) FRY GARLIC

2) THROW IN WHATEVER YOU WANT TO EAT.

(for me its all pork because I. love. pork)

3) THROW IN CHILLI BECAUSE CHILLI IS GOOD.

4) THROW IN 2 BEATEN EGGS AND KEEP STIRRING.

and we're done.

yum yum.

So simple and so easy to make.

and I lurve it.

I just hate washing the dishes.